Every dish here is a tribute to classical Italian cuisine, reinterpreted with contemporary grace. The menu, curated by Group Executive Chef Michele Zambanini, blends creativity and tradition, respecting the seasonality of each ingredient, sourced from the sea, the land and the lake. The setting is formal and refined, enriched by attentive personalised service and one of the most prestigious wine lists in Europe.
To preserve the timeless charm and elegance of Villa d’Este, we kindly ask our guests to adhere to a specific dress code. At Veranda Restaurant, smart casual is required at lunch, and elegant attire at dinner. For gentlemen dining in the evening, a jacket, long trousers and closed shoes are mandatory.
A terrace over the lake, the embrace of the gardens, the aroma of the finest ingredients: the Veranda restaurant overlooks a peaceful oasis, framed by the iconic Mosaic and its disappearing glass walls, which open in the summertime onto the panoramic terrace.
A refined experience, open to all — hotel guests and outside visitors alike.
To preserve the timeless charm and elegance of Villa d’Este, we kindly ask our guests to adhere to a specific dress code. At Veranda Restaurant, smart casual is required at lunch, and elegant attire at dinner. For gentlemen dining in the evening, a jacket, long trousers and closed shoes are mandatory.
After significant experiences in Italy and abroad, Michele Zambanini became Group Executive Chef at Villa d’Este in 2012. Today, he leads a brigade of 60 chefs and crafts dishes that honour the excellence of Italian cuisine.
His philosophy is rooted in the meticulous selection of prime ingredients and a deep respect for seasonality — always in pursuit of culinary perfection. In an atmosphere of elegance and sophistication, each gastronomic moment is elevated by impeccable service and a wine list featuring over 10,000 carefully selected labels from around the world.
7:00 am – 11:00 am
12:30 pm – 2:15 pm
7:30 pm – 9:30 pm
Reservations are required for both lunch and dinner.
Bookings are accepted up to 90 days in advance.
For reservations of 13 to 20 guests, a dedicated set menu is available. Please email us at restaurant.reservation@villadeste.it
For groups of over 20 guests, a private room rental is required. Please contact events@villadeste.it
Contact us at +39 031 348 400 or send an email to restaurant.reservation@villadeste.it
Our restaurants and bars await you with refined atmospheres and exquisite cuisine — offering unique experiences throughout the day, always crafted to the highest standards.
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